Book a Table

Meet the People Behind the Brand

From strategy to service, our team brings together decades of food industry expertise, creative energy, and operational discipline to deliver exceptional dining experiences across the Maldives.

MR. HUSSAIN ISMAIL

Managing Director
MD of the company, he is a prominent businessman who is a pioneer in the local restaurant chains in the Maldives. With years of experience of managing and operating restaurants both QSR and Fine dining he brings to the table a wealth of knowledge on how the FNB market operates and functions in the Maldives.
He has an MBA, ACCA and AAT(SL) and is a active member in the Restaurants Association of Maldives and a vocal contributor to the rights of restaurant owners both big and small in the industry. With multiple franchise based and local restaurant openings under his belt he has become an avid player in the FNB industry.
“Our success lies in understanding that every meal we serve is an opportunity to exceed expectations. We don’t just operate restaurants; we create experiences that bring people together and celebrate the diverse flavors our customers deserve”

MR. MOHAMED ANWAR

Chairman
CHAIRMAN of the company holds MBA from Charles Sturt University of Australia. He also holds a BA (Hons) Business Adminis-tration degree from University of Northumbria at Newcastle, UK.
He is one of the pioneers in the introduction of f&b franchises to the maldives. working n the food industry as well as the financial industry since 2001 he is a major proponent in the F&B industry of Maldives
He has got more than 30 years of management experience at Administrative and Executive Level and has served the Government of Maldives in high level posts.
“The Sub Company represents more than business growth—it embodies our commitment to elevating Maldivian hospitality standards while staying true to our values. We build brands that our nation can be proud of.”